Is drinking yeast beverage after leaving it to ferment halal or haram?
Source: FtawySummarized from the full answer at Ftawy · imported Sep 2, 2026
If a drink is left to ferment and becomes intoxicating, then a small or large quantity of it is forbidden. The reason for the prohibition of drinks is intoxication, regardless of their source or processing method. The jurisprudential rule is: "Every intoxicant is , and every Khamr is forbidden."
Summarized from the full answer at Ftawy · imported
Read the full answer on Ftawyhttps://ftawy.com/en/questions/38186
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- Ftawy
- Original fatwa ID
- 38186
- Imported
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